1 serving (117 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 43.0 grams of carbohydrates.
Calories |
640.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30 g | 38% | |
Saturated Fat | 5.0 g | 25% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 520.0 mg | 22% | |
Total Carbohydrates | 86.0 g | 31% | |
Dietary Fiber | 8 g | 28% | |
Sugars | 0 g | ||
protein | 8 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 1.4 mg | 7% | |
Potassium | 940 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald's Medium Fries are a classic side dish beloved around the world. Originating from the fast-food giant's American-inspired menu, these golden fries are made from premium potatoes, cut into thin strips, and fried to crispy perfection in vegetable oil. Lightly salted to enhance their flavor, they deliver a satisfying crunch with every bite. While French fries offer a quick source of carbohydrates and energy, their nutritional profile includes 320 calories, 15 grams of fat, and 260 milligrams of sodium per serving, making them a more indulgent choice. They contain no artificial flavors or colors and are free from trans fat, offering a slightly cleaner option for fast-food consumption. However, they are relatively low in fiber and protein, with limited vitamins and minerals. Enjoy McDonald’s Medium Fries as part of a balanced meal or occasional treat, mindful of their high sodium and fat content.