1 serving (105 grams) contains 200 calories, 10.0 grams of protein, 12.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
454.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.3 g | 35% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 68.2 mg | 22% | |
| Sodium | 909.1 mg | 39% | |
| Total Carbohydrates | 20.5 g | 7% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 0 g | ||
| protein | 22.7 g | 45% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 45.5 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 340.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcchicken patty
The McChicken Patty is a flavorful breaded chicken patty, primarily made from ground chicken seasoned with spices to enhance its taste. A staple of fast food cuisine, it offers a convenient protein option often associated with American fast food dining. The patty is encased in a crispy coating, achieved by frying, which delivers its signature crunch. While it provides a source of protein, it is also high in sodium and contains fats from both the chicken and the frying process. The breading contributes carbohydrates, but mostly from refined sources. As part of a balanced diet, it can be enjoyed in moderation, but frequent consumption may not be ideal due to its calorie density and nutritional profile. Pairing it with fresh vegetables and whole grains can help balance its nutritional impact while enjoying its savory flavor.
