1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcchicken muffin
The McChicken Muffin is a breakfast offering from McDonald's, combining classic fast-food convenience with a satisfying start to the day. It features a seasoned, breaded chicken patty nestled between two halves of a toasted English muffin, accompanied by a flavorful slice of creamy mayonnaise. Originating from American fast-food cuisine, it offers a protein-rich option that caters to those seeking a savory breakfast alternative. The chicken patty provides a source of protein, while the English muffin adds fiber and carbohydrates for energy. However, the breading and mayonnaise contribute to its calorie content and higher fat levels, making it a less optimal choice for those seeking a low-fat or low-calorie breakfast option. Ideal for a quick and tasty morning meal, the McChicken Muffin blends flavor and convenience, but moderation is key for maintaining a balanced diet.
