1 serving (85 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
416.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 2.8 g | ||
protein | 5.6 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 555.6 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McCain Veggie Fries bring a flavorful twist to snacking with a blend of real vegetables coated in a crispy, golden batter. Made from wholesome ingredients like potatoes, carrots, and other nutrient-rich veggies, these fries deliver a delicious way to enjoy vegetables in a convenient form. Rooted in Western culinary tradition, they provide a fun alternative to traditional French fries while incorporating natural veggie goodness. McCain Veggie Fries are a source of essential nutrients such as dietary fiber and vitamins found in the vegetables, making them a slightly more nutritious snacking option. However, like most fried foods, they do contain added fats and sodium, so mindful portion sizes are recommended for balanced enjoyment. Perfect as a side dish or snack, they’re a fast and tasty way to increase veggie intake without sacrificing flavor.