1 serving (482 grams) contains 1090 calories, 36.0 grams of protein, 50.0 grams of fat, and 128.0 grams of carbohydrates.
Calories |
536.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24.6 g | 31% | |
Saturated Fat | 9.9 g | 49% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 44.3 mg | 14% | |
Sodium | 798.0 mg | 34% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 4.4 g | ||
protein | 17.7 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 147.8 mg | 11% | |
Iron | 1.5 mg | 8% | |
Potassium | 738.9 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McAlister’s Spud Max is a hearty, potato-based dish rooted in classic comfort cuisine. This oversized, perfectly baked Idaho potato is generously loaded with a savory combination of diced smoked ham, crisp applewood smoked bacon, shredded cheddar-jack cheese, buttery black olives, green onions, and fresh sour cream. The creamy texture of the potato pairs with the rich, salty toppings to create a flavorful balance. While it boasts a good source of protein and essential nutrients like potassium from the potato, it’s also indulgent due to toppings like bacon, ham, and cheese, which are higher in sodium and saturated fats. Ideal for satisfying cravings, the Spud Max is a filling option best enjoyed as an occasional treat within a balanced diet. Its fusion of wholesome and indulgent ingredients makes it a quintessential take on loaded baked potato comfort food.