1 serving (120 grams) contains 220 calories, 18.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
440.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 14.0 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100.0 mg | 33% | |
| Sodium | 1040.0 mg | 45% | |
| Total Carbohydrates | 4.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 36 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 500.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mc double no bun
The McDouble No Bun is a low-carb take on McDonald’s classic double cheeseburger, designed for those seeking a keto-friendly or gluten-free option. This protein-packed item features two 100% pure beef patties, seasoned with a pinch of salt and pepper, layered with a slice of melted American cheese, tangy pickles, minced onions, and a dollop of ketchup and mustard. Originating from American fast-food cuisine, it offers a convenient way to enjoy burger flavors without the bread. With no bun, it reduces carbohydrates significantly while still providing key nutrients like protein, iron, and calcium. However, it is high in sodium and contains processed ingredients, so it’s best enjoyed in moderation as part of a balanced diet. A simple, satisfying choice for on-the-go diners looking for a flavorful, carb-conscious meal.
