1 serving (114 grams) contains 250 calories, 12.0 grams of protein, 9.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
520.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 23% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 1020.8 mg | 44% | |
| Total Carbohydrates | 64.6 g | 23% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 12.5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mc donnalds burger
The McDonald's Burger is a classic creation originating from American fast-food cuisine, celebrated for its simplicity and savory taste. This burger consists of a seasoned beef patty grilled to perfection, nestled between a soft sesame seed bun. It is layered with tangy ketchup, mustard, diced onions, and sliced pickles, delivering a satisfying mix of flavors and textures in every bite. The burger provides a source of protein and essential nutrients like iron from the beef. However, it also contains saturated fats, sodium, and added sugars, making moderation key for those mindful of their daily intake. Served as-is or customized, the McDonald's Burger is a convenient and flavorful option, offering a small taste of traditional American fast food.
