1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 28.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.4 g | 56% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.0 mg | 42% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 3.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 15.9 mcg | 79% | |
Calcium | 31.7 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mayonnaise Chicken is a flavorful dish combining tender chicken pieces with creamy mayonnaise for a rich and moist texture. This recipe typically includes boneless chicken, mayonnaise, garlic, pepper, salt, and optional spices or herbs for additional flavor. While variations of this dish exist globally, its simplicity and versatility align with modern home-cooking trends rather than traditional cuisine. The dish's base ingredient, chicken, is a high-quality protein source, essential for muscle development and overall health. Mayonnaise adds creaminess but is calorie-dense and can be high in fats, particularly if made with refined oils. For a healthier option, lighter mayonnaise or yogurt can be substituted. Additional nutrients may be introduced with vegetable pairings or whole-grain sides. Although indulgent, moderation and mindful ingredient choices can make Mayonnaise Chicken a balanced and satisfying meal.