One cup of Mayo sauce is around 240 grams and contains approximately 592.0 calories, 0 grams of protein, 62.4 grams of fat, and 8.0 grams of carbohydrates.
Mayo Sauce is a creamy, rich condiment made primarily from egg yolks, oil, and vinegar or lemon juice. Originating from French cuisine, it has become a staple in many kitchens worldwide. Mayo Sauce enhances sandwiches, salads, and dips with its smooth texture and tangy flavor. While it provides healthy fats from the oil, it can be high in calories and cholesterol, so enjoy it in moderation. Versatile and delicious, Mayo Sauce elevates every meal, making it a must-have in your culinary repertoire!
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Nutrition Information
Calories |
592.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.4 g | 80% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 2400 mg | 104% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
