1 serving (30 grams) contains 150 calories, 0.5 grams of protein, 16.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 126.0 g | 161% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1968.5 mg | 85% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mayo mustard dressing
Mayo Mustard Dressing is a creamy and tangy condiment that combines the richness of mayonnaise with the sharpness of mustard. Typically made with a blend of mayonnaise, yellow or Dijon mustard, vinegar or lemon juice, and optional seasonings like garlic or honey, this dressing is a versatile staple in American cuisine. It pairs well with salads, sandwiches, and as a dip for vegetables or proteins. While the mustard contributes antioxidants and a bold flavor, the mayonnaise component is often high in calories and fat, particularly saturated fat, depending on the brand or recipe. Health-conscious variations may use lighter mayo or Greek yogurt as a base to reduce fat content. Although flavorful, moderation is key due to its calorie density. Mayo Mustard Dressing offers a delicious balance of creamy and tangy notes, enhancing a wide variety of dishes in your culinary repertoire.
