1 serving (350 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
304.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.0 mg | 9% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 3.4 g | ||
| protein | 13.5 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 202.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maxi box boeuf au poivron radiatori
Maxi Box Boeuf au Poivron Radiatori combines tender beef, sweet bell peppers, and perfectly cooked radiatori pasta for a hearty, flavorful meal. Rooted in Italian cuisine, this dish offers a balance of proteins, vegetables, and carbohydrates, making it a satisfying option for lunch or dinner. The beef provides essential nutrients like iron and protein, supporting muscle health and energy levels, while the bell peppers add a pop of color and are rich in vitamin C and antioxidants. Radiatori pasta rounds out the dish with a source of complex carbohydrates for sustained energy. While delicious, it’s important to note that the meal’s overall nutritional profile may include higher sodium levels depending on seasoning and sauces used. Moderation and pairing with a fresh side salad can make it part of a balanced diet. Overall, Maxi Box Boeuf au Poivron Radiatori is a well-rounded, filling choice for busy lifestyles.
