1 serving (250 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 330.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maxburger
The Maxburger is a classic American-style sandwich that combines a juicy beef patty with fresh, flavorful toppings. It features a seasoned, grilled beef patty served on a toasted sesame seed bun, layered with crisp lettuce, ripe tomatoes, crunchy pickles, creamy mayonnaise, and tangy ketchup. Optional additions include melted cheese, caramelized onions, or smoky bacon. Originating from American fast-food culture, the Maxburger is a satisfying choice for burger lovers. While it provides protein from the beef and vitamins from the fresh vegetables, it can be high in saturated fats and sodium, particularly when cheese and bacon are included. Depending on preparation, calories can vary, making moderation key. To boost its nutritional profile, consider substituting a whole-grain bun and opting for leaner patties or veggie alternatives. Balanced with healthier sides like a salad or roasted vegetables, it can still fit into an overall nutritious meal plan.
