One cup of Matzoh crackers is around 240 grams and contains approximately 880.0 calories, 24 grams of protein, 4.0 grams of fat, and 176.0 grams of carbohydrates.
Matzoh Crackers are a deliciously crisp staple rooted in Jewish cuisine, traditionally enjoyed during Passover and beyond. Made primarily from flour and water, these unleavened flatbreads are free from additives, making them a wholesome choice. Low in fat and high in carbohydrates, they provide a quick source of energy. While they’re perfect for snacking, dipping, or topping with spreads, remember they lack significant fiber and nutrients. Embrace the unique flavor and cultural heritage of Matzoh Crackers, and discover a versatile addition to your snacking lineup!
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 9.6 mg | 53% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
