One cup of Matthi is around 238.1 grams and contains approximately 1355.1 calories, 19.0 grams of protein, 83.3 grams of fat, and 126.2 grams of carbohydrates.
Matthi is a traditional North Indian snack made from flavorful seasoned flour, often shaped into crisp, golden-brown discs. Originating from the heart of Punjabi cuisine, these baked or fried delights are infused with spices like cumin and ajwain, giving them a distinctive taste. While Matthi can be a savory indulgence, it’s also a source of energy due to its whole wheat base. Typically enjoyed as a tea-time snack, its delicious crunch accompanies both sweet and spicy dips. Though rich in calories, when consumed in moderation, Matthi can be a satisfying treat that brings people together.
Log this food in SnapCalorie
Nutrition Information
Calories |
1355.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 83.3 g | 106% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 126.2 g | 45% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
