Nutrition Facts for Matta rice
Image of Matta rice

Matta rice

Item Rating: 79/100

One cup of Matta rice is around 200 grams and contains approximately 704 calories, 15 grams of protein, 1 grams of fat, and 155 grams of carbohydrates.

Matta Rice is a unique and nutritious variety of brown rice, hailing from the lush landscapes of Kerala, India. Known for its distinctive red-brown color and nutty flavor, Matta Rice is rich in fiber, vitamins, and minerals, making it an ideal choice for health-conscious eaters. Packed with antioxidants and a low glycemic index, it supports digestive health and helps maintain balanced energy levels. Enjoy it in traditional Kerala dishes or as a versatile base for a variety of meals. Experience the wholesome goodness of Matta Rice, where ancient traditions meet modern nutrition!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 704
Total Fat 1g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 155g 0%
Dietary Fiber 4.4g 0%
Total Sugars 0g
Protein 15g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 3.6mg 0%
Potassium 200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.3%
Protein: 8.7%
Carbs: 90.0%