Nutrition Facts for Matjesfilet
Image of Matjesfilet

Matjesfilet

Item Rating: 53/100

One cup of Matjesfilet is around 238 grams and contains approximately 517 calories, 36 grams of protein, 40 grams of fat, and 0 grams of carbohydrates.

Matjesfilet is a delicacy hailing from the North Sea, featuring young herring that is gently cured in a brine of vinegar, spices, and wine. This traditional dish, popular in German and Dutch cuisine, boasts a tender texture and a mild, slightly sweet flavor profile. Rich in omega-3 fatty acids, Matjesfilet is not only delicious but also offers heart-healthy benefits. Enjoyed on its own, in salads, or with rye bread, it's a versatile option for seafood lovers. Indulge in this culinary treasure that combines tradition with nutrition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 516.6667
Total Fat 40.4762g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 2071.4286mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.7143g 0%
Vitamin D 514.2857IU 0%
Calcium 95.2381mg 0%
Iron 2.8571mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.8%
Protein: 28.2%
Carbs: 0.0%