1 serving (150 grams) contains 250 calories, 4.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 158.7 mg | 6% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.6 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Matcha Ube Soft Serve is a delightful fusion dessert inspired by Japanese and Filipino flavors. Combining the earthy bitterness of matcha green tea with the subtly sweet and nutty taste of ube, or purple yam, this vibrant treat offers a unique flavor profile and striking color contrast. Made with real matcha powder and ube puree, it provides antioxidants from the matcha and natural fiber from the ube. Typically mixed into a creamy dairy base, it contains added sugars and fats, making portion control important for those watching calorie intake. This soft serve celebrates the rich culinary traditions of Asia while offering a visually stunning and indulgent dessert option. Whether enjoyed on its own or topped with fresh fruits, it’s perfect for adventurous eaters seeking a balance of sweetness, creaminess, and cultural inspiration.