1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 127.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Matcha tiramisu
Matcha Tiramisu is a Japanese-inspired twist on the classic Italian dessert, combining layers of matcha-infused mascarpone cream and light, tender ladyfingers dipped in matcha tea. This elegant dessert highlights the earthy, slightly bitter flavor of matcha, paired with the creamy sweetness of mascarpone. Matcha offers health benefits as a rich source of antioxidants, particularly catechins, which may support immune health and boost metabolism. However, the inclusion of mascarpone cheese and sugar makes this dessert moderately high in calories and fat, so it’s best enjoyed in moderation. A favorite among fusion cuisines, Matcha Tiramisu is perfect for those seeking a flavorful blend of Italian and Japanese culinary traditions with a unique twist.
