1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Matcha roll
Matcha Roll is a delightful dessert that blends the earthy flavors of Japanese matcha green tea with a light and fluffy sponge cake, rolled and filled with a creamy, mildly sweet filling. Originating from Japanese cuisine, it is a modern twist on traditional matcha-based treats, often enjoyed with tea or as a standalone dessert. The matcha used in the roll is rich in antioxidants, particularly catechins, which support cellular health and may aid in reducing inflammation. Additionally, matcha contains L-theanine, which promotes relaxation and focus. However, the dessert does include sugar and cream-based components, making it higher in calories, so moderation is recommended. The Matcha Roll is a fusion of indulgence and health benefits, offering a unique way to enjoy the flavors and potential wellness properties of matcha in a dessert format.
