1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.4 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.2 mg | 47% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 118.5 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 71.1 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 142.2 mg | 10% | |
Iron | 4.7 mg | 26% | |
Potassium | 237.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Matcha Crinkles With Cream Cheese are a delightful fusion of Japanese-inspired flavors and classic dessert charm. These soft, chewy cookies feature the earthy taste of premium matcha green tea powder, paired with a sweet yet tangy cream cheese filling. The crinkled exterior, dusted with powdered sugar, adds both a visually appealing texture and a subtle sweetness. Matcha, derived from finely ground green tea leaves, is rich in antioxidants and known for its natural energy boost. However, these cookies also contain sugar, butter, and cream cheese, making them an indulgent treat rather than a health food. While they are a nod to traditional Japanese flavors, their crinkle cookie form and filling reflect Western baking influences. Perfect for matcha lovers, these cookies offer a balance of unique taste, a soft bite, and a satisfying hint of sweetness. Consume in moderation for a flavorful treat!