Matcha cheesecake
One cup of Matcha cheesecake is around 240 grams and contains approximately 841 calories, 14 grams of protein, 60 grams of fat, and 72 grams of carbohydrates.
Matcha Cheesecake is a delightful fusion of rich, creamy texture and vibrant, earthy flavors. This unique dessert blends smooth cream cheese with finely ground matcha green tea powder, giving it a stunning jade hue and an antioxidant boost. Originating from Japan, matcha brings a traditional touch, complementing the cheesecake’s velvety richness. Not only is it a treat for the senses, but it’s also packed with health benefits—matcha is known for its metabolism-boosting properties and high levels of catechins. Indulge in this luscious dessert that satisfies your sweet tooth while nourishing your body!
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