One cup of Matcha cake roll is around 238.1 grams and contains approximately 595.2 calories, 11.9 grams of protein, 23.8 grams of fat, and 83.3 grams of carbohydrates.
Matcha Cake Roll is a delightful Japanese treat made from light, fluffy sponge cake infused with premium matcha green tea, wrapping rich and creamy Japanese custard. This beautiful roll combines traditional flavors with a modern twist, enchanting dessert lovers around the globe. Packed with antioxidants, matcha boosts your metabolism and supports heart health, making this delectable cake a guilt-free indulgence. With its vibrant green color and unique taste, Matcha Cake Roll is not just a feast for the eyes but also a wholesome choice that elevates any dessert table. Enjoy a slice of Japan today!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
