Matar aloo ki subji
One cup of Matar aloo ki subji is around 235 grams and contains approximately 212 calories, 4.7 grams of protein, 8.2 grams of fat, and 35 grams of carbohydrates.
Matar Aloo Ki Subji is a delicious and comforting North Indian dish made with tender green peas and soft potatoes, simmered in a blend of aromatic spices. Originating from traditional Indian cuisine, this vibrant curry offers a burst of flavor and color on your plate. Rich in fiber, vitamins, and minerals from the peas and potatoes, it's a nutritious choice for a wholesome meal. Often enjoyed with warm roti or fragrant rice, Matar Aloo Ki Subji is not just satisfying but also brings a taste of home to every table. Perfect for any occasion, this dish is a true crowd-pleaser!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 211.7647 |
| Total Fat 8.2353g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 7.0588g | 0% |
| Total Sugars 5.8824g | |
| Protein 4.7059g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories