Nutrition Facts for Matambre cerdo
Image of Matambre cerdo

Matambre cerdo

Item Rating: 53/100

One cup of Matambre cerdo is around 235 grams and contains approximately 588 calories, 35 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Matambre Cerdo is a succulent cut of pork, traditionally hailing from Argentina, known for its rich flavor and tender texture. This delightful dish features a marinated pork flank, often stuffed with a vibrant mix of vegetables, herbs, and spices, making each bite a burst of taste. Packed with protein, it's a healthier choice when grilled or roasted, as it can be lower in fat compared to other cuts. Enjoyed at family gatherings, Matambre Cerdo is not just a meal; it's a celebration of Argentine cuisine that brings people together.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 47.0588g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 1176.4706mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%
Protein: 25.0%
Carbs: 0.0%