Master siomai pork and shrimp
One cup of Master siomai pork and shrimp is around 238 grams and contains approximately 500 calories, 29 grams of protein, 29 grams of fat, and 36 grams of carbohydrates.
Master Siomai Pork And Shrimp are deliciously crafted dumplings that combine tender pork and succulent shrimp, wrapped in a delicate rice flour skin. Originating from the vibrant streets of Chinese cuisine, these savory treats are a beloved staple in dim sum culture. Packed with protein, they offer a satisfying bite while being relatively low in calories. Each piece is steamed to perfection, keeping the flavors intact and ensuring a healthier option compared to fried alternatives. Enjoy Master Siomai Pork And Shrimp for a delightful taste of tradition, perfect as a snack or part of a hearty meal!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 9.5238g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 1428.5714mg | 0% |
| Total Carbohydrate 35.7143g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 28.5714g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4286mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories