Nutrition Facts for Mashed potatoes with truffles
Image of Mashed potatoes with truffles

Mashed potatoes with truffles

Item Rating: 69/100

One cup of Mashed potatoes with truffles is around 235 grams and contains approximately 294 calories, 4.7 grams of protein, 12 grams of fat, and 41 grams of carbohydrates.

Mashed Potatoes With Truffles are a luxurious twist on a classic comfort dish. Creamy Yukon Gold potatoes are expertly whipped with rich butter and creamy half-and-half, creating a velvety texture that melts in your mouth. Infused with the earthy aroma of truffles, this dish elevates your dining experience, drawing inspiration from French cuisine. While indulgent with its creamy richness, potatoes are a great source of vitamins and fiber, making this dish a delightful balance of indulgence and nourishment. Perfect as a side for any gourmet meal, Mashed Potatoes with Truffles are a true celebration of flavor.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 17.6471mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 41.1765g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 4.7059g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 1.1765mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%
Protein: 6.5%
Carbs: 56.9%