One cup of Mashed potatoes from greek yogurt and butter is around 235.3 grams and contains approximately 176.5 calories, 4.7 grams of protein, 5.9 grams of fat, and 35.3 grams of carbohydrates.
Mashed Potatoes From Greek Yogurt And Butter are a creamy, delightful twist on a classic comfort food. This dish combines fluffy, buttery potatoes with rich Greek yogurt, adding a tangy flavor and a boost of protein. Originating from traditional American cuisine, this version is lighter and healthier, cutting back on heavy cream while still delivering that indulgent taste. The Greek yogurt introduces probiotics, promoting gut health, while the butter contributes flavor and richness. Enjoy these mashed potatoes as a guilt-free side that’s both satisfying and nutritious!
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Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.6 mg | 5% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
