Nutrition Facts for Mashed carrots and parsnips
Image of Mashed carrots and parsnips

Mashed carrots and parsnips

Item Rating: 86/100

One cup of Mashed carrots and parsnips is around 238 grams and contains approximately 167 calories, 2.9 grams of protein, 0.7 grams of fat, and 36 grams of carbohydrates.

Mashed Carrots And Parsnips are a delicious, wholesome side dish, blending the natural sweetness of carrots with the earthy flavor of parsnips. This dish originates from traditional European cuisine, celebrated for its comforting and nourishing qualities. Rich in vitamins A and C, as well as fiber, it promotes healthy digestion and boosts the immune system. Substituting butter for olive oil or a touch of cream creates a creamy texture while keeping it lighter. Perfectly seasoned with a pinch of salt and a dash of pepper, Mashed Carrots And Parsnips make for a colorful and nutritious addition to any meal. Enjoy the delicious way to elevate your dining experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 166.6667
Total Fat 0.7143g 0%
Saturated Fat 0.119g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 9.5238g 0%
Total Sugars 14.2857g
Protein 2.8571g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 1.4286mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.0%
Protein: 7.1%
Carbs: 88.9%