1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 31.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mascarpone ice cream with raspberries
Mascarpone Ice Cream with Raspberries is a luxurious dessert that combines the creamy richness of Italian mascarpone cheese with the vibrant tartness of fresh raspberries. Rooted in Italian cuisine, this indulgent treat is made with mascarpone, heavy cream, sugar, and a splash of vanilla, complemented by the natural sweetness and tang of ripe raspberries. While it offers a delightful balance of flavors, it's also rich in calories and saturated fats due to its dairy base, making it best enjoyed in moderation. However, the raspberries provide a boost of vitamin C, fiber, and antioxidants, which contribute to supporting immune health and reducing inflammation. This dessert is perfect for those seeking a decadent yet fruity experience that blends smooth creaminess with bright, juicy bites.
