One cup of Mascarpone cake is around 235.4 grams and contains approximately 791.7 calories, 12.5 grams of protein, 29.2 grams of fat, and 122.9 grams of carbohydrates.
Mascarpone Cake is a decadent Italian dessert that features rich layers of buttery mascarpone cheese, sugar, and eggs, all infused with a hint of vanilla. Typically layered between moist sponge or creamy fillings, it's a luxurious treat that delights the senses. While indulgent, the cake can be lightened up by using fresh fruits or whole grain alternatives. Originating from the Lombardy region, this cake beautifully showcases Italian culinary artistry. Perfect for any celebration, Mascarpone Cake balances sweetness with a velvety texture that’s simply irresistible.
Log this food in SnapCalorie
Nutrition Information
Calories |
791.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.2 g | 37% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 604.2 mg | 26% | |
| Total Carbohydrates | 122.9 g | 44% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 85.4 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 166.7 mg | 12% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
