Mascarpone cake

Item Rating: 45/100

One cup of Mascarpone cake is around 242 grams and contains approximately 778 calories, 12 grams of protein, 51 grams of fat, and 66 grams of carbohydrates.

Mascarpone Cake is a decadent Italian dessert that features rich layers of buttery mascarpone cheese, sugar, and eggs, all infused with a hint of vanilla. Typically layered between moist sponge or creamy fillings, it's a luxurious treat that delights the senses. While indulgent, the cake can be lightened up by using fresh fruits or whole grain alternatives. Originating from the Lombardy region, this cake beautifully showcases Italian culinary artistry. Perfect for any celebration, Mascarpone Cake balances sweetness with a velvety texture that’s simply irresistible.

Nutrition Facts

Serving size	(242.4242g)

Amount per serving	% Daily Value*
Calories	778.1818

Total Fat 51.3939g	0%
Saturated Fat 30.7879g	0%
Polyunsaturated Fat g
Cholesterol 150.303mg	0%
Sodium 332.1212mg	0%
Total Carbohydrate 66.4242g	0%
Dietary Fiber 1.2121g	0%
Total Sugars 40.4848g
Protein 12.3636g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%

Protein: 6.4%

Carbs: 34.2%