1 serving (85 grams) contains 380 calories, 7.0 grams of protein, 15.0 grams of fat, and 54.0 grams of carbohydrates.
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Nutrition Information
Calories |
1055.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3333.3 mg | 144% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 5.6 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Masala koka noodles
Masala Koka Noodles are a flavorful instant noodle dish inspired by Indian cuisine, known for its bold spices and aromatic blend. The noodles are made from wheat flour and come paired with a masala seasoning sachet that includes a mix of traditional spices like turmeric, cumin, and chili powder. While quick and convenient, Masala Koka Noodles are high in sodium and may contain preservatives, which could be a concern for those monitoring their salt or processed food intake. They are a source of carbohydrates and provide energy, but their nutritional profile lacks significant protein, vitamins, and minerals. For a healthier twist, consider adding fresh vegetables, lean proteins, or herbs to boost nutritional content while maintaining the rich, satisfying flavor. Perfect for a quick snack or meal, Masala Koka Noodles deliver convenience with an authentic taste of Indian spices.
