Nutrition Facts for Masala idli
Image of Masala idli

Masala idli

Item Rating: 69/100

One cup of Masala idli is around 238 grams and contains approximately 286 calories, 7.1 grams of protein, 2.4 grams of fat, and 60 grams of carbohydrates.

Masala Idli is a delightful variation of the classic South Indian dish, featuring steamed rice and lentil cakes infused with aromatic spices. Originating from the southern regions of India, these fluffy, savory idlis are often mixed with ingredients like mustard seeds, curry leaves, and green chilies, adding a flavorful twist. Packed with protein and fiber from the lentils and rice, Masala Idli is a healthy option that not only fuels your day but also keeps your taste buds satisfied. Enjoy it with coconut chutney or sambar for an authentic culinary experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 285.7143
Total Fat 2.381g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 904.7619mg 0%
Total Carbohydrate 59.5238g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.4%
Protein: 9.9%
Carbs: 82.6%