Marzipan fruit

Marzipan fruit

Dessert

Item Rating: 55/100

One cup of Marzipan fruit is around 236.2 grams and contains approximately 1133.9 calories, 14.2 grams of protein, 59.1 grams of fat, and 141.7 grams of carbohydrates.

Marzipan Fruit is a delightful confection made from ground almonds, sugar, and a hint of rosewater, often shaped and colored to resemble real fruit. Originating from European pastry traditions, particularly in countries like Italy and Germany, these vibrant treats bring a touch of elegance to any dessert table. While marzipan itself is rich in healthy fats and protein from the almonds, it's important to note that the sugar content can be high. Perfect for special occasions, marzipan fruit combines artistry with indulgence, making it a unique and delicious experience for your taste buds.

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1133.9
calories
14.2
protein
141.7
carbohydrates
59.1
fat

Nutrition Information

1 cup (236.2g)
Calories
1133.9
% Daily Value*
Total Fat 59.1 g 75%
Saturated Fat 5.9 g 29%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 47.2 mg 2%
Total Carbohydrates 141.7 g 51%
Dietary Fiber 4.7 g 16%
Sugars 118.1 g
protein 14.2 g 28%
Vitamin D 0 mcg 0%
Calcium 141.7 mg 10%
Iron 3.5 mg 19%
Potassium 472.4 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

49.1%
4.9%
46.0%
Fat: 531 cal (46.0%)
Protein: 56 cal (4.9%)
Carbs: 566 cal (49.1%)