Marzipan cake

Item Rating: 38/100

One cup of Marzipan cake is around 235 grams and contains approximately 1059 calories, 12 grams of protein, 59 grams of fat, and 118 grams of carbohydrates.

Marzipan Cake is a delightful confection that combines the rich flavors of almond paste and a moist sponge cake. Originating from European cuisine, particularly enjoyed in Germany and Italy, this elegant dessert is often adorned with colorful marzipan decorations, making it a feast for the eyes. While marzipan adds a touch of sweetness, it's important to note that this cake can be high in sugar and calories. However, it also offers the benefits of almonds, which are packed with healthy fats, vitamins, and minerals. Treat yourself to the exquisite taste of Marzipan Cake, where tradition meets indulgence in every bite!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	1058.8235

Total Fat 58.8235g	0%
Saturated Fat 23.5294g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 352.9412mg	0%
Total Carbohydrate 117.6471g	0%
Dietary Fiber 4.7059g	0%
Total Sugars 94.1176g
Protein 11.7647g	0%

Vitamin D 0IU	0%
Calcium 117.6471mg	0%
Iron 2.3529mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 4.5%

Carbs: 44.9%