1 serving (100 grams) contains 312 calories, 3.5 grams of protein, 15.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
780 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 6.2 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750 mg | 32% | |
Total Carbohydrates | 102.5 g | 37% | |
Dietary Fiber | 8.8 g | 31% | |
Sugars | 0.8 g | ||
protein | 8.8 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 25 mg | 1% | |
Iron | 2 mg | 11% | |
Potassium | 1025 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mary Brown’s Small Fries are a classic side dish made from premium potatoes, cut into thin strips and cooked to a golden crisp. Perfectly seasoned to enhance their natural flavor, these fries are a staple of Canadian fast-food cuisine, complementing Mary Brown’s signature chicken offerings. They are prepared using high-quality ingredients and fried in trans-fat-free oil, providing a satisfying crunch and soft interior. While they offer a quick source of energy through their carbohydrate content, their preparation in oil contributes to a higher calorie and fat count. Enjoyed in moderation, Mary Brown’s Small Fries make for a simple and flavorful addition to any meal.