1 serving (140 grams) contains 200 calories, 0.5 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
338.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.4 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 507.6 mg | 22% | |
| Total Carbohydrates | 1.7 g | 0% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 0.3 g | ||
| protein | 0.8 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.9 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 33.8 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Martini with olives
The Martini with Olives is a classic cocktail originating from Western cuisine, particularly popularized in America and Europe. It is crafted with two primary ingredients: gin or vodka and dry vermouth, stirred or shaken with ice, then strained into a chilled glass. The cocktail is traditionally garnished with green olives, which add a savory touch to its crisp and clean flavor profile. Martini with Olives contains alcohol, which should be consumed in moderation due to its caloric content and potential health impacts. However, the olives provide small amounts of monounsaturated fats and vitamin E, contributing to heart health and skin vitality. Despite these minor benefits, a Martini’s primary composition of alcohol offers limited nutritional value, so it’s best enjoyed occasionally as a social indulgence rather than a staple of healthy living.
