Nutrition Facts for Marscapone
Image of Marscapone

Marscapone

Item Rating: 49/100

One cup of Marscapone is around 240 grams and contains approximately 1030 calories, 8.6 grams of protein, 107 grams of fat, and 8.6 grams of carbohydrates.

Marscapone is a rich and creamy Italian cheese made from cream and a touch of citric acid or lemon juice. Originating from the Lombardy region, it’s a key ingredient in classic dishes like tiramisù and can add a luscious texture to both sweet and savory recipes. While it’s indulgent and high in fat, Marscapone also contains calcium and vitamins A and D. Enjoyed in moderation, it can elevate your culinary creations while delivering a delightful, velvety finish.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1029.6
Total Fat 106.656g 0%
Saturated Fat 68.568g 0%
Polyunsaturated Fat g
Cholesterol 343.2mg 0%
Sodium 105.6mg 0%
Total Carbohydrate 8.568g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8.568g 0%
Vitamin D 0IU 0%
Calcium 343.2mg 0%
Iron 0.168mg 0%
Potassium 256.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.3%
Protein: 3.3%
Carbs: 3.3%