Marrow soup with bacon and potato
One cup of Marrow soup with bacon and potato is around 240 grams and contains approximately 192 calories, 7.7 grams of protein, 9.6 grams of fat, and 19 grams of carbohydrates.
Marrow Soup With Bacon And Potato is a hearty and comforting dish that combines the rich flavors of marrow bones, smoky bacon, and creamy potatoes. Rooted in traditional British cuisine, this delightful soup brings warmth to any table. Packed with essential nutrients, marrow is an excellent source of healthy fats and collagen, while the potatoes add fiber and vitamins. However, the bacon adds a savory kick, which increases the salt and fat content, so it's best enjoyed in moderation. Perfect for chilly days, this soup is both nourishing and satisfying, making it a true classic.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 192 |
| Total Fat 9.6g | 0% |
| Saturated Fat 2.88g | 0% |
| Cholesterol 19.2mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 19.2g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 1.92g | |
| Protein 7.68g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28.8mg | 0% |
| Iron 1.44mg | 0% |
| Potassium 384mg | 0% |
Source of Calories