Nutrition Facts for Marmalade jelly
Image of Marmalade jelly

Marmalade jelly

Item Rating: 52/100

One cup of Marmalade jelly is around 238 grams and contains approximately 595 calories, 0 grams of protein, 0 grams of fat, and 155 grams of carbohydrates.

Marmalade Jelly is a delightful spread made from the zest and juice of oranges, blended with the perfect touch of sugar and pectin. Originating from the Mediterranean, this sweet and tangy condiment is a staple in breakfast tables around the world. Packed with vitamin C and antioxidants, Marmalade Jelly not only adds flavor but also contributes to your daily intake of essential nutrients. Whether slathered on toast, layered in pastries, or drizzled over savory dishes, it brings a burst of sunshine to every bite. Enjoy it in moderation for a tasty treat that brightens your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 59.5238mg 0%
Total Carbohydrate 154.7619g 0%
Dietary Fiber 1.1905g 0%
Total Sugars 119.0476g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%