Nutrition Facts for Marmalade jam
Image of Marmalade jam

Marmalade jam

Item Rating: 52/100

One cup of Marmalade jam is around 238 grams and contains approximately 595 calories, 0 grams of protein, 0 grams of fat, and 155 grams of carbohydrates.

Marmalade Jam is a delightful spread made from the zest and juice of citrus fruits, primarily oranges, simmered with sugar to create a vibrant, tangy flavor. Originating from British cuisine, this classic jam adds a burst of sunshine to your breakfast table. Packed with vitamin C and natural fiber from the fruit peels, it's a wholesome choice to start your day. While it contains sugar, enjoying it in moderation can satisfy your sweet tooth while giving you a taste of tradition. Elevate your toast, pastries, or yogurt with Marmalade Jam and experience a sweet tang that brightens every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 59.5238mg 0%
Total Carbohydrate 154.7619g 0%
Dietary Fiber 1.1905g 0%
Total Sugars 119.0476g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%