1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 237.0 mg | 10% | |
| Total Carbohydrates | 118.5 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.1 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Marlenka balls
Marlenka Balls are bite-sized treats originating from Armenian cuisine, celebrated for their rich, honey-infused flavor and velvety texture. Crafted from natural ingredients, these dessert balls consist of layers of crushed honey cake blended with a luscious caramel-like dulce de leche filling, and often coated in nuts or cocoa powder for added depth. Free from preservatives and artificial additives, Marlenka Balls offer a more natural dessert option. However, they are indulgent and rich in sugar and fats, making them best enjoyed in moderation. While not a low-calorie snack, they do provide energy from natural honey and nuts, which include beneficial nutrients like antioxidants and healthy fats. Perfect as a decadent treat with coffee or tea, Marlenka Balls are a delightful way to experience an authentic aspect of traditional Armenian desserts.
