Nutrition Facts for Marks and spencer shortbread biscuits
Image of Marks and spencer shortbread biscuits

Marks and spencer shortbread biscuits

Item Rating: 41/100

One cup of Marks and spencer shortbread biscuits is around 250 grams and contains approximately 1250 calories, 12 grams of protein, 62 grams of fat, and 150 grams of carbohydrates.

Marks And Spencer Shortbread Biscuits are a delightful treat that embodies the essence of traditional Scottish baking. Made with rich butter, flour, and a hint of sugar, these biscuits offer a melt-in-your-mouth texture and a subtly sweet flavor that delights the senses. With no artificial preservatives, they’re a simple indulgence that pairs perfectly with tea or coffee. While they are a treat to enjoy, it's good to remember they are rich in calories, so savor each biscuit responsibly. Treat yourself to the authentic taste of Scotland with Marks And Spencer Shortbread Biscuits!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 62.5g 0%
Saturated Fat 37.5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 750mg 0%
Total Carbohydrate 150g 0%
Dietary Fiber 5g 0%
Total Sugars 50g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 1.25mg 0%
Potassium 125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 4.1%
Carbs: 49.5%