1 serving (151 grams) contains 290 calories, 19.0 grams of protein, 23.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
453.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.9 g | 46% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.2 mg | 39% | |
Sodium | 734.4 mg | 31% | |
Total Carbohydrates | 4.7 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 29.7 g | 59% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.2 mg | 2% | |
Iron | 3.9 mg | 21% | |
Potassium | 468.8 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich flavor of the Marketside Vidalia Onion Angus Beef Patty, crafted with premium Angus beef and the natural sweetness of Vidalia onions. This savory patty is perfect for burger lovers seeking a gourmet twist on a classic favorite. Angus beef is known for its marbling and tenderness, providing robust flavor and high-quality protein. Vidalia onions add a subtle sweetness that complements the beef without overpowering it. While the patty offers a good source of protein and essential nutrients like iron and B vitamins, it does contain saturated fat, so it’s best enjoyed as part of a balanced meal. Inspired by American cuisine, this patty is versatile and ideal for grilling or pan-frying, making it a great choice for family dinners, cookouts, or meal prep. Pair it with a whole-grain bun and fresh veggies for a wholesome burger experience.