Nutrition Facts for Marinated veggies
Image of Marinated veggies

Marinated veggies

Item Rating: 77/100

One cup of Marinated veggies is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 4.8 grams of fat, and 19 grams of carbohydrates.

Marinated Veggies are a vibrant medley of colorful bell peppers, crunchy cucumbers, zesty carrots, and earthy mushrooms, all soaked in a tangy blend of vinegar, olive oil, and aromatic herbs. Originating from Mediterranean cuisine, these delightful morsels boast a refreshing flavor profile that tantalizes the taste buds. Packed with vitamins, minerals, and antioxidants, they are a wholesome addition to any meal, offering a burst of nutrients with every bite. Perfect as a side dish, topping, or snack, Marinated Veggies make healthy eating deliciously easy and enjoyable!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 4.7619g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 19.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 9.5238g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 7.4%
Carbs: 59.3%