1 serving (150 grams) contains 200 calories, 4.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
266.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4 g | 5% | |
Saturated Fat | 0.7 g | 3% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 400 mg | 17% | |
Total Carbohydrates | 53.3 g | 19% | |
Dietary Fiber | 2.7 g | 9% | |
Sugars | 1.3 g | ||
protein | 5.3 g | 10% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 26.7 mg | 2% | |
Iron | 2 mg | 11% | |
Potassium | 133.3 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Marinated Turmeric Rice is a vibrant and aromatic dish rooted in South Asian cuisine. This dish features fluffy grains infused with the earthy flavor and golden hue of turmeric, a spice renowned for its powerful anti-inflammatory and antioxidant properties. The marinade typically includes lemon juice or yogurt, enhancing digestion and adding a tangy undertone, while garlic and ginger contribute a warm, slightly spicy complexity. Often combined with cumin, coriander, and fresh herbs, this rice offers a nutrient-rich flavor profile. High in carbohydrates, it serves as a great energy source, though those watching their caloric intake should enjoy it in moderation. When paired with lean proteins or vegetables, it becomes a balanced meal option. Marinated Turmeric Rice not only satisfies the palate but also supports overall wellness through its inclusion of wholesome spices and ingredients.