One cup of Marinated feta is around 240 grams and contains approximately 592.0 calories, 45.6 grams of protein, 194.4 grams of fat, and 0 grams of carbohydrates.
Marinated Feta is a delightful Mediterranean treat, featuring tangy feta cheese soaked in a vibrant blend of olive oil, garlic, and herbs like oregano and thyme. This flavorful dish hails from Greece, where it’s often enjoyed as a part of meze or a topping for salads and grilled vegetables. Packed with protein and calcium, it offers a savory, satisfying boost to your meals. Despite being rich in flavor, moderation is key, as feta can be high in sodium. Indulge in Marinated Feta for a taste of the Mediterranean that elevates any dish!
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Nutrition Information
Calories |
592.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 194.4 g | 249% | |
| Saturated Fat | 64.0 g | 320% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 45.6 g | 91% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
