Nutrition Facts for Marinated bavette
Image of Marinated bavette

Marinated bavette

Item Rating: 69/100

One cup of Marinated bavette is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 5.9 grams of carbohydrates.

Marinated Bavette is a flavorful cut of beef, often referred to as flank steak, marinated in a blend of zesty herbs, garlic, and tangy citrus. Originating from the vibrant culinary traditions of South America, this dish showcases the perfect balance of savory and slightly sweet profiles. Rich in protein, it's a healthy choice for meat lovers, while the marinade infuses it with antioxidants from the herbs. Quick to grill or pan-sear, Marinated Bavette not only tantalizes your taste buds but also delivers a tender, juicy experience that's sure to impress at any dinner table.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 34.0%
Carbs: 8.5%