1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Marinara Pizza Slice is a classic Italian dish rooted in the vibrant flavors of the Mediterranean. Prepared on a thin, artisanal crust, this pizza is topped with a robust marinara sauce made from vine-ripened tomatoes, garlic, olive oil, and fresh herbs. Unlike other pizzas, it skips the cheese and focuses solely on its zesty, wholesome ingredients. Originating from Naples, Italy, this dairy-free option is light yet satisfying. It’s rich in antioxidants from the tomatoes and heart-healthy monounsaturated fats from the olive oil. However, due to the refined flour in the crust, it may be less ideal for those seeking whole-grain nutrition. This simple but flavorful slice is perfect for those who appreciate clean, plant-forward eating while experiencing a true taste of Italian culinary tradition.