Nutrition Facts for Marigold mango yoghurt
Image of Marigold mango yoghurt

Marigold mango yoghurt

Item Rating: 65/100

One cup of Marigold mango yoghurt is around 238 grams and contains approximately 238 calories, 9.5 grams of protein, 7.1 grams of fat, and 36 grams of carbohydrates.

Marigold Mango Yoghurt is a delightful blend of creamy yogurt and luscious, sun-ripened mangoes. This tropical treat captures the essence of Southeast Asian cuisine, where mangoes are cherished for their sweetness and vibrant flavor. With no artificial colors or preservatives, it’s a guilt-free indulgence packed with calcium and probiotics, promoting digestive health. Each spoonful offers a refreshing burst of fruity goodness that’s perfect for breakfast, a snack, or even dessert. Savor the taste of paradise with Marigold Mango Yoghurt – a healthy choice that’s deliciously indulgent!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 238.0952
Total Fat 7.1429g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 23.8095mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 0g 0%
Total Sugars 28.5714g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 0.2381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.2%
Protein: 15.5%
Carbs: 58.3%