1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Margherita pizza flatbread
Margherita Pizza Flatbread is a simplified version of the classic Italian pizza, celebrated for its fresh and flavorful ingredients. This flatbread is topped with a thin layer of tangy tomato sauce, creamy mozzarella cheese, and vibrant fresh basil, all baked to perfection on a delicate crust. Inspired by Italian cuisine, it highlights simple, high-quality components. The use of fresh basil introduces antioxidants, while tomato sauce provides vitamins A and C. Mozzarella adds a source of protein and calcium but contributes saturated fats, so moderation is key. The thin crust keeps it lighter than traditional pizza, making it a balanced choice for those seeking a taste of Italy.
